PRODUCT
The DMS series dough presses are perfect for low to medium production volumes (75-100/hr.). Fast and simple to operate, mess free (no flour needed) alternative compared to the alternative of sheeting/rolling and hand tossing your dough. These dough presses are an easy, affordable way to improve your production time, as well as your finished product.
The DMS-18 is an economic manual swing away design with an upper heated platen. Perfect for tortilla production, this press prevents dough from sticking to the upper platen and enables pressing thinner product. doughXpress® recommends pairing this press with a doughXpress® tortilla warmer to complete your tortilla production line.
The DMS-2-18 is an economic manual swing away dual-heat dough press. doughXpress® recommends this press for pizza but this versatile press can also be used for tortilla dough. For pizzas, first press dough then finish by stretching or tossing to achieve final size, place on peel, top, and put right on the hearth or stone surface.
FEATURES
- All metal housing with powder coated white finish
- Analog temperature control
- Variable thickness adjustment
- Swing away design for eazy loading & unloading of dough
- Flattens dough balls into pizzas up to 18″ in diameter
- Aluminum upper and lower platens
- Sleek, modern, durable, easy to clean design
- Upper platen leveling adjustment
DMS-18
(Single Upper Heated Platen)
DMS-2-18
(Dual Heated Platen)
DMS-2-18
(Dual Heated Platen)
PRODUCT
The D-TX series commercial dual-heat dough presses are versatile in that it can be used with dual-heat, upper-heat only or no heat, which makes it the perfect choice for all types of products. These presses are designed and engineered with production speed, efficiency, consistency, and of course, safety in mind. The D-TX series is a swing away design with upper and lower heated platens. All of our products are easy to use and do not require any degree of skill or extensive training to operate. These dough presses are an easy, affordable way to improve your production time, as well as your finished product.
FEATURES
- Heavy duty stainless steel or powder coated white finish
- New full color LCD touch screen controller with precise time and temperature controls
- Independent temperature control for upper and lower platens
- Thickness adjustment
- Bottom swing out design for saving space and ease of use
- Flattens dough balls into pizzas up to 18″ in diameter
- Aluminum upper and lower platens
- Sleek, modern, durable, easy to clean design
- Upper platen leveling adjustment
DXE-Electromechanical POWDER COAT WHITE
DXE-Electromechanical STAINLESS STEEL
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To be successful your content needs to be useful to your readers.
To be successful your content needs to be useful to your readers.
PRODUCT
The DX series commercial single-heat dough presses are the perfect choice for medium to high production volumes. These presses are designed and engineered with production speed, efficiency, consistency, and of course, safety in mind. The DX series is a swing away design with an upper heated platen. The lower platen is compatible with our interchangeable platens which are perfect for all sizes of pizza crusts. All of our products are easy to use and do not require any degree of skill or extensive training to operate. These dough presses are an easy, affordable way to improve your production time, as well as your finished product.
FEATURES
- Heavy duty stainless steel or powder coated white finish
- New full color LCD touch screen controller with precise time and temperature controls
- Thickness adjustment
- Includes 18” flat lower platen easily interchangeable with other sizes
- Bottom swing out design for saving space and ease of use
- Aluminum upper and lower platens
- Sleek, modern, durable, easy to clean design
- Upper platen leveling adjustment