PRODUCT
The DM-18 series dough presses are perfect for low to medium production volumes (75-100/hr.). These economic dough presses are an easy, affordable way to improve your production time, as well as your finished product.
The DM-18 provides an upper heated platen with precise temperature and time control which aids in dough flow and reducing “shrink-back”. The DM-18 is capable of pressing dough balls to a finished size, eliminating the need for skilled, labor-intensive hand stretching. The heated upper platen also allows you to press colder dough straight from your refrigeration unit.
The DM-18NH is an economic cold press great for catered events where electricity may not be available and ideal for hearth baked pizza. The DM-18NH will press dough to approximately 60% in a fraction of the time and then can be finished by hand.
FEATURES
- All metal housing with powder coated white finish
- NEW easy-to-operate color LCD touch screen controller with built in programmable timer, temperature control and resettable counter (DM-18 only)
- Variable thickness adjustment
- Large opening clamshell design
- Flattens dough balls into pizzas up to 18″ in diameter
- Aluminum upper and lower platens
- Sleek, modern, durable, easy to clean design
DM-18
(Single Upper Heated Platen)
DM-18NH
(No Heat)
PRODUCT
The D-TX series commercial dual-heat dough presses are versatile in that it can be used with dual-heat, upper-heat only or no heat, which makes it the perfect choice for all types of products. These presses are designed and engineered with production speed, efficiency, consistency, and of course, safety in mind. The D-TX series is a swing away design with upper and lower heated platens. All of our products are easy to use and do not require any degree of skill or extensive training to operate. These dough presses are an easy, affordable way to improve your production time, as well as your finished product.
FEATURES
- Heavy duty stainless steel or powder coated white finish
- New full color LCD touch screen controller with precise time and temperature controls
- Independent temperature control for upper and lower platens
- Thickness adjustment
- Bottom swing out design for saving space and ease of use
- Flattens dough balls into pizzas up to 18″ in diameter
- Aluminum upper and lower platens
- Sleek, modern, durable, easy to clean design
- Upper platen leveling adjustment
DXE-Electromechanical POWDER COAT WHITE
DXE-Electromechanical STAINLESS STEEL
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To be successful your content needs to be useful to your readers.
To be successful your content needs to be useful to your readers.
PRODUCT
The DX series commercial single-heat dough presses are the perfect choice for medium to high production volumes. These presses are designed and engineered with production speed, efficiency, consistency, and of course, safety in mind. The DX series is a swing away design with an upper heated platen. The lower platen is compatible with our interchangeable platens which are perfect for all sizes of pizza crusts. All of our products are easy to use and do not require any degree of skill or extensive training to operate. These dough presses are an easy, affordable way to improve your production time, as well as your finished product.
FEATURES
- Heavy duty stainless steel or powder coated white finish
- New full color LCD touch screen controller with precise time and temperature controls
- Thickness adjustment
- Includes 18” flat lower platen easily interchangeable with other sizes
- Bottom swing out design for saving space and ease of use
- Aluminum upper and lower platens
- Sleek, modern, durable, easy to clean design
- Upper platen leveling adjustment